Ever hear that Maple Syrup is good for you? Wonder if it’s true? We did too! So we did the research and here is what...
About Maple Syrup
Maple: America’s Indigenous Sweet
First developed by the native peoples of North America, maple has always been an important food source in this...
Our Indigenous Peoples First Cultivated More than Just Maple
Sugar country, under snow, getting ready to give thanks for the abundance of food first developed in the Americas. Our...
How Does Reverse Osmosis Work, Anyway?
Reverse osmosis has become ubiquitous in the maple syrup industry. But how does reverse osmosis work? What is Reverse...
What is Reverse Osmosis and Should I use It?
Reverse osmosis is something that has become ubiquitous in the maple syrup industry. But what is reverse osmosis (or...
2022 Maple Syrup Production by State
Maple nerd alert! The USDA has released the 2022 maple syrup crop statistics and boy are they sweet. (Sorry.) What...
Maple, Archeology, and the Other Vermont Evaporator Company
This antique evaporator door was made by a Vermont Evaporator Company that operated a century ago. A customer...
What is “Bird-Friendly” Maple?
Audubon Vermont, the State of Vermont, and Vermont Maple Sugar Makers have teamed up to make Vermont’s working forests...
Something to Read: Giving a Book about Maple
Books make great gifts for maple lovers of all ages! At gift-giving time, my coworker and sister-in-law Nikki has a...
Giving Thanks for Maple
Join us in observing Native American Heritage Month this year by giving thanks for maple! Nikki Whelley, Vermont...