Organic granulated maple sugar, dark brown sugar, and golden sugar are cold smoked with applewood and then blended with smoked paprika, sweet Hungarian paprika, New Mexican chili, garlic, onion, mustard, rosemary, ginger, and black pepper, to create a unique dry rub that’s smokey and sweet, with a little bit of heat. Take it from us, this stuff is the best!
Perfect for use on your Sapling Everything Grill or in the kitchen!
Read more tips, tricks and recipes for this dry rub on the blog!
