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April 3, 2020

There are so many things you can learn about math through learning about how to make maple syrup! The concept of ratios, working with fractions, discovering new units of measure, as well as practicing addition, subtraction, division, multiplication and having some fun with estimation are among them.

We’ve taken the process of making maple syrup and paused at some opportunities to do math! Our first stop is the math of tapping a maple tree. We hope you enjoy it, and learn something!

**The Math of Tapping a Maple Tree**

All kinds of maple trees can be tapped to make maple syrup, but only if they are mature and healthy enough to recover from the wound. A tree’s health can be seen with the eye. But a tree’s maturity has to be **measured**! A tree’s age shows in its trunk. The larger the trunk the older the tree. If the **diameter** of a maple tree is at least ten **inches**, it is mature enough to be tapped once. If the **diameter** is eighteen **inches **or more, it can be tapped twice.

What is the **diameter** of a tree? Imagine taking a slice of a tree trunk that creates a perfect circle (or imagine looking down at the circle of a stump after a tree has been cut down). The **diameter** of that tree trunk is the length a line would be if you drew a line from the bark on one side of the trunk through the exact center of the circle and then through the bark on the other side of the trunk.

Fortunately for your pancakes, there are ways to determine **diameter** without cutting down the tree! Professionals who work with trees can measure **diameter** with a tree caliper – a big ruler with a big clamp for reaching the outside of a tree trunk.

But you can **estimate** **diameter** the same way by holding a **yardstick** up to the trunk of a tree at your eye level and just imagining! Imagine what the length of a line that would pass through the center of a tree would look like, where it would start, and where it would finish. The line would represent the thickest way to see the trunk from where you are standing – bark to bark. Hold your yardstick up and squint a bit. What is the length of the space taken up by that bark? That’s the tree’s **diameter**!

Finally, you can calculate **diameter** using **circumference** and math! **Circumference** is the distance around the tree trunk; it can be measured by wrapping a measuring tape around the trunk (or by measuring a rope after it’s been wrapped around the trunk). Once you have measured the **circumference **of your tree, **divide** by 3.14 (a special number called **pi**) and you have **diameter**! **Pi** describes the relationship between the **circumference** and **diameter** of a circle perfectly, every time! Isn’t that amazing?

Now that you know how to tell if a maple tree is mature enough to handle one or two taps, get outside and take some measurements! Now—using **addition**, **multiplication** or both—you can figure out how many total taps you can have in your trees! How many of your trees can have two taps? How many can have only one tap? How many taps combined?

Would you like to learn more about measuring trees? Read more here.

Would you like to learn more about the math of maple? Stay tuned for our next segments:

**The Math of Collecting and Storing Maple Sap**, and

**The Math of Boiling Maple Sap to Make Maple Syrup!**